BUFFETS
A CUT ABOVE CARVING STATION $29.99 PER GUEST
- Choice of two of the following meats: Classic oven roasted turkey with gravy, house smoked tenderloin with bordelaise, or Hawaiian glazed ham with a sweet caramelized fruit compote.
- Choice of one of the following potatoes: garlic mashed potatoes, or loaded baked potato
Plus features seasonal grilled vegetables, an Arcadian mixed green salad with balsamic & ranch dressings and fresh baked dinner rolls with butter
NORTHWEST BUFFET $29.99 PER GUEST
- Prime petite steaks served over our house bordelaise
- Grilled Atlantic salmon glazed with our sweet and tangy teriyaki sauce
Featuring loaded baked potatoes, hearty vegetable rice pilaf, seasonal grilled vegetables, Arcadian mixed green salad with balsamic & ranch dressings and fresh baked dinner rolls with butter
ISLAND ESCAPE BUFFET $24.99 PER GUEST
- Fresh caught salmon with a cast iron Cajun sear accompanied by a light lemon buerr blanc
- Pan fried chicken legs and thighs in a sweet and tangy pineapple coulis
Featuring creamy coconut rice, seasonal grilled vegetables, Arcadian mixed green salad with balsamic & ranch dressings and fresh baked dinner rolls with butter
GRILLMASTER BARBECUE $19.99 PER GUEST
- Tender smoked baby back ribs smothered in our house barbecue sauce
- Flame grilled barbecue chicken legs and thighs
- Grilled all American hamburgers and hotdogs
- Potato chips
Choice of one of the following salads: creamy potato salad or our hand shredded coleslaw
TASTE OF ITALY BUFFET $17.99 PER GUEST
- Tuscan portobello fettucine
- Spicy sausage baked ziti
- Penne Alfredo with chicken
- Cheese manicotti in a rich tomato sauce
Choice of one of the following salads: Arcadian mixed green salad with balsamic & ranch dressings or Caesar salad
Accompanied with roasted garlic and parmesan breadsticks
MEXICAN FIESTA BUFFET $17.99 PER GUEST
- Hand rolled chicken enchiladas
- Spicy ground beef salsa verde pork carnitas
- Authentic style Spanish rice
- Refried Beans with Tillamook sharp cheddar cheese
- Large bowl of hearts of romaine accompanied by a creamy cilantro dressing
Includes flour and corn tortillas, salsa, guacamole, sour cream, limes, onions and cilantro
PICNIC IN THE PARK BUFFET $15.99 PER GUEST
- Flame grilled barbecue chicken legs and thighs
- Grilled all American hamburgers and hotdogs
- Potato chips
Choice of one of the following salads: creamy potato salad or hand shredded coleslaw
WRAP IT UP LUNCHEON $15.99 PER GUEST
FOR 20-150 GUESTS
- Spinach tortilla filled with juicy marinated chicken, garlic aioli, lettuce, diced tomatoes and Swiss cheese
- Flavorful house roasted beef with caramelized onions, Swiss cheese, classic mayo, lettuce and diced tomatoes wrapped in a flour tortilla
Includes potato chips, Arcadian mixed green salad with balsamic & ranch dressings
Your choice of: house-made pasta salad or creamy potato salad
DELUXE SALAD BAR $15.99 PER GUEST
- Fresh romaine and Arcadian mixed greens
- Variety of fresh garden vegetables
- Diced chicken, bacon bits, sliced eggs, croutons, sunflower seeds, and shredded cheddar cheese
- Pasta salad and creamy potato salad
Served with balsamic, ranch, blue cheese and Italian dressings
Add teriyaki glazed salmon $4 PER GUEST
PIZZA BUFFET $13.99 PER GUEST
- Variety of fresh baked pizzas made from scratch
- Parmesan garlic bread sticks
- Arcadian mixed green salad with balsamic & ranch dressings
Add dessert pizzas for $2 PER GUEST
SOUTH OF THE BORDER NACHO BAR $13.99 PER GUEST
- Chili braised shredded beef and chicken
- Warm corn tortilla chips
Create your own nachos or taco salads with refried beans, guacamole, sour cream, salsa, jalapeno queso, onions, tomatoes, olives, jalapenos, and romaine lettuce
EXTRAS
UNLIMITED DRINK WRISTBANDS $1.99 PER GUEST w/Catering – $2.99 w/o Catering – $3.99 w/3x The Fun Pass
Unlimited soda fountain beverages for the day. Only available for the entire group.
PIZZA A LA CARTE $6 PER GUEST
3 Slices of cheese/pepperoni Pizza. Additional toppings available starting at $1.29.
EXTRA SIDE ITEMS $2.49 PER GUEST
Garden salad with balsamic & ranch dressings, potato salad, pasta salad, macaroni & cheese, fresh fruit bowl, baked beans, or grilled seasonal vegetables
BREAKFAST OPTIONS
CONTINENTAL BREAKFAST $9.99 PER GUEST
A beautiful display of assorted muffins, pastries, and fruit accompanied by delicious orange juice, cranberry juice and Dawson Taylor premium blend coffee
DELUXE BREAKFAST $15.99 PER GUEST
- Fluffy scrambled eggs topped with Tillamook sharp cheddar cheese and green onions
- Apple wood smoked bacon cooked until crisp
- Buttermilk biscuits smothered in our house made sausage and white pepper gravy
- Hand battered strawberry cream cheese stuffed French toast dusted with powdered sugar and cinnamon
- Seasoned home fries tossed with caramelized onions and peppers
- A decadent display of assorted pastries and fruit accompanied by delicious orange juice, cranberry juice and Dawson Taylor premium blend coffee
BREAKFAST BUFFET ADDITIONS
- Cream cheese bagels and lox $6 PER GUEST
- Crispy Belgium style waffles with whipped cream and strawberries $3 PER GUEST
- Fluffy scrambled eggs with cheese $3 PER GUEST
- Apple wood smoked bacon $4 PER GUEST
- Hand pressed sausage patties $2 PER GUEST
PLATED MEALS
Plated meals will be served to each individual guest, with salads and desserts pre-set on the table when guests arrive.
Plated meals may not be available on dates with multiple events.
Served beverages include fresh brewed coffee and iced tea.
PLATED PETITE TENDERLOIN AND GRILLED SALMON $49.99 PER GUEST
- Dark Cherry Arcadian Mixed Green Salad (GF)
Arcadian mixed greens with jicama, red grape halves, house-made candied walnuts, and our signature dark cherry balsamic vinaigrette - Petite Tenderloin and Grilled Salmon with Gorgonzola Cream
Petite tenderloin and Atlantic salmon fillet rested on a bed of tri color fingerling potatoes, with a rich gorgonzola cream sauce and a side of chef choice seasonal vegetables served with warm rolls and fresh whipped butter - Flourless Chocolate Torte* (GF)
Decadent flourless chocolate torte with house made Chambord whipped cream and raspberry coulis - New York Style Cheesecake*
A rich and creamy New York-style cheesecake with honey graham crust, house made Chambord whipped cream and raspberry coulis
*Desserts will be placed alternating on table
PLATED AIRLINE STUFFED CHICKEN $35.99 PER GUEST
- Dark Cherry Arcadian Mixed Green Salad (GF)
Arcadian mixed greens with jicama, red grape halves, house-made candied walnuts, and our signature dark cherry balsamic vinaigrette - Airline Stuffed Chicken
Airline chicken breast stuffed with sundried tomatoes, spinach, and ricotta cheese, topped with arugula pesto cream sauce, served with garlic mashed potatoes, seasonal vegetables, warm rolls and fresh whipped butter - Flourless Chocolate Torte* (GF)
Decadent flourless chocolate torte with house made Chambord whipped cream and raspberry coulis - New York Style Cheesecake*
A rich and creamy New York-style cheesecake with honey graham crust, house made Chambord whipped cream and raspberry coulis
*Desserts will be placed alternating on table
PLATED HERB CRUSTED MUSHROOM CHICKEN $33.99 PER GUEST
- Dark Cherry Arcadian Mixed Green Salad (GF)
Arcadian mixed greens with jicama, red grape halves, house-made candied walnuts, and our signature dark cherry balsamic vinaigrette - Herb Crusted Mushroom Chicken
Herb crusted airline chicken breast with a rich creamy sherry mushroom sauce, served with garlic mashed potatoes, seasonal vegetables, warm rolls and fresh whipped butter - Flourless Chocolate Torte* (GF)
Decadent flourless chocolate torte with house made Chambord whipped cream and raspberry coulis - New York Style Cheesecake*
A rich and creamy New York-style cheesecake with honey graham crust, house made Chambord whipped cream and raspberry coulis
*Desserts will be placed alternating on table
DESSERTS
DESSERT BAR $5 PER GUEST
Our fabulous Dessert Bar offers the following delectable temptations: cinnamon sugar donut holes, mini chocolate chip cookie bites, petite brownies, and our trio of sauces for dipping: raspberry, chocolate & caramel.
DELECTABLE DESSERT TRIO $6 PER GUEST
These festive desserts are served in petite portions so you can enjoy them all! Choose 3 of these 5 desserts:
- Peanut Butter Chocolate Truffle
- Oreo Truffle
- Raspberry Vanilla Bean Mousse
- Chocolate Caramel Mousse
- Key Lime Pie Dessert
CHOCOLATE CHIP COOKIES & BROWNIES $1.99 PER GUEST
Order a combination of our delicious fresh baked chocolate chip cookies & brownies, minimum of 20 of either
PLATED DESSERTS $8.49 PER GUEST
Plated desserts will be pre-set alternating on the table when guests arrive.
- Flourless Chocolate Torte (GF) Decadent flourless chocolate torte with house made Chambord whipped cream and raspberry coulis
- New York Style Cheesecake A rich and creamy New York-style cheesecake with honey graham crust, house made Chambord whipped cream and raspberry coulis
TEAM LUNCHES
TEAM LUNCH OPTIONS $10.99 PER GUEST
For 10-20 guests, contact your Event Coordinator for an order form to fill out in advance
- Chicken Caesar Wrap, Fries & Soda
- Philly Cheese Steak, Fries & Soda
- Classic BLT, Fries & Soda
- Two Topping Personal Pizza, Side Salad & Soda
- Chicken Caesar Salad, Breadstick & Soda
- Cheeseburger, Fries & Soda
- Chicken Strips, Fries & Soda
- Finger Steaks, Fries & Soda

CATERING POLICIES